Gourmet Invitation: Summer Pizza in a Wood-Fired Oven
Imagine a summer evening, the sound of cicadas in the background, and a delicious homemade pizza with sunny flavors slowly browning in a wood-fired oven.
The dough becomes crispy, the mozzarella melts delicately, the cherry tomatoes burst with freshness, and the raw ham adds that irresistible salty touch.
We invite you to experience this authentic experience by making our summer pizza recipe. And to enhance this moment, what better way to enhance it than with a quality wood-fired oven ?
Discover the selection of wood-fired ovens on My Barbecue and transform every meal into a true culinary feast.
Italian Summer Pizza Recipe: Mozzarella, Cherry Tomatoes, Arugula, and Prosciutto
Ingredients (for 4 people)
- 1 pizza dough (homemade or store-bought)
- 100 g tomato sauce
- 200 g mozzarella
- 200 g cherry tomatoes
- 4 slices of raw ham (prosciutto, for example)
- 2 handfuls of arugula
- A few fresh basil leaves
- Extra virgin olive oil
- Salt and pepper
Preparing the pizza
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Preheating the oven : If using a wood-fired oven, light it and let it reach a temperature of approximately 300°C.
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Dough preparation : Roll out the dough on a floured surface to obtain a disc approximately 30 cm in diameter.
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Topping : Spread the tomato sauce over the dough, leaving a border of about 1 cm. Distribute the sliced or crumbled mozzarella cheese.
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Cooking : Place the pizza in the wood-fired oven and cook for 2 to 3 minutes, turning regularly for even cooking.
- Finishing : Remove from the oven and add the halved cherry tomatoes, slices of prosciutto, arugula, and basil leaves. Drizzle with olive oil and season with salt and pepper to taste.
My Barbecue Gourmet Advice
For a sweet and savory touch, add a few quartered fresh figs after cooking. Their sweetness pairs perfectly with cured ham and arugula.
Why choose a wood-fired oven from My Barbecue?
Wood-fired ovens offer fast and even cooking, ideal for crispy crusts and melt-in-the-mouth toppings. At My Barbecue, you'll find a selection of wood-fired ovens to suit every need, whether for home or professional use.
All our bread and pizza oven models online!
FAQ tips for making a successful pizza recipe
Can I use a base other than tomato sauce?
Absolutely! A sour cream or pesto base can add a different touch to your pizza.
What other ingredients can I add?
Black olives, marinated artichokes or Parmesan shavings can enrich your pizza.
How to store leftover pizza?
Store them in an airtight container in the refrigerator and reheat them in the oven to keep them crispy.