MODERN BARBECUE WITH OVEN AV90M
Measures:
Width: 200 cm
Depth: 108 cm
Height: 203 cm
Weight: 1860 kg
Dimension of the cooking surface: 86x48 cm
Included in the price:
- Wood fired oven diameter of Ø80cm X Ø80cm (inside measures) for cooking bread, pizza and baked, grilled meals
- Barbecue do-it-yourself (DIY);
- Grill with removable ash collection tray
- A thermometer (0 to 500 °) to monitor the temperature inside of the wood fired oven
- Great brick barbecue with a wood fired oven incorporated
- Stainless steel grill;
- Printed assembly instructions;
- Transport insurance.
To view the optional Grill F50 with Flipper Grid, click HERE
Find out about our oven and barbecue accessories.
Important
The oven can be on the left side or on the right side of the Barbecue. The price keeps the same! Please contact us for further information.
Technical details:
- Great brick barbecue with a wood fired oven incorporated
- Charcoal and firewood can be used as fuels
- Adjustable cooking heights
- Weather resistant
- Easy assembly with adhesive (not provided)
- Retains its good looks after years use
- Supplied unassembled in component parts shrink wrapped on 2 pallets
- All our stone barbecues are built with Brick and refractory stone
- You can extend the chimney height
Delivery time: 7-10 days* (read our general terms and conditions)
Payment methods:
- Debit / Credit Card - 100% secure payment
- Bank transfer
Free shipping for mainland France *, Monaco, Belgium, Luxembourg and Spain. Other destinations please contact us.
* Except Corsica
Delivery :
- Delivery will take place at the curbside or driveway.
- It is important to take the time to systematically check the condition of the package upon receipt. You must make reservations on the delivery slip before signing if you find damage on the package, or refuse if the product arrives badly damaged. Without these reservations it is impossible for us to claim any liability from the insurance.
- Please read the general delivery conditions carefully for more information.
Enjoy this recipe for your BBQ
Turkey Burgers with Mango Chutney
Mango chutney and grilled red onion flavor this quick turkey burger. Serve with grilled baby red potatoes.
Ingredients:
1 6- to 20-inch-long baguette, preferably whole-grain
1 large red onion, cut into ¼ -inch-thick rounds, divided
1 pound 93%-lean ground turkey
4 tablespoons mango chutney, divided
¼ teaspoon salt
2 cups shredded romaine lettuce
Method:
Preheat grill to medium-high.
Cut baguette into 4 equal lengths.
Split each piece horizontally and pull out about half of the soft bread from each side.
Finely chop enough onion rounds to equal 1/3 cup.
Combine the chopped onion with turkey, 1 tablespoon chutney and salt in a medium bowl; gently mix with your hands until well combined.
Form into 4 burgers, about ½ inch thick and oval-shaped to match the shape of the bread.
Oil the grill rack (see Tip).
Grill the remaining onion rounds until softened and blackened in spots, 3 to 4 minutes per side.
Grill the burgers until cooked through and an instant-read thermometer inserted into the center registers 165°F, 4 to 5 minutes per side.
Grill the bread, cut-side down, until just beginning to char on the edges, about 2 minutes.
To assemble sandwiches, spread the remaining mango chutney on the bottom pieces of baguette.
Top with a turkey burger, grilled onion and lettuce. Cover with the remaining bread.