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Four Pizza et Pain maison - BRAGA
Four BRAGA 100cm en brique réfractaire

Homemade Pizza and Bread Oven - BRAGA

£663.00

Delivery within 1 to 2 weeks

Size90 cm
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2 year warranty

Pizza and Homemade Bread Oven – BRAGA 90 cm

The BRAGA 90cm igloo-shaped pizza and bread oven , made of refractory brick, combines traditional charm with modern performance. Its 100% rock wool insulation guarantees optimal heat retention, ensuring even and delicious cooking of your pizzas, breads, meats, and stews.

Robust and durable, this oven evokes the flavors of yesteryear and the culinary expertise of our grandmothers, while offering perfect efficiency for regular use. Ideal for meals with family or friends, it adds a touch of authenticity to your garden or patio.

Thanks to its handcrafted design and careful finish, the BRAGA 90 cm becomes the heart of your outdoor kitchen, delivering results worthy of a professional oven.

Complete your wood-fired oven with our essential accessories .

Looking for inspiration? Explore our recipes and unlock the full potential of your wood-fired oven!


Benefits

Discover the ideal wood-fired oven – the essential tool for perfect roasts:
Its "Igloo" design maintains the temperature for over 3 hours, allowing you to cook all types of dishes to perfection. A roasting specialist: golden brown on the outside, juicy on the inside, and with authentic flavors that make every meal unforgettable.
Unparalleled versatility: pizzas, bread, roasts, stews, barbecue… everything is possible, guaranteeing consistent, professional and delicious results every time.

Exceptional quality and durability:
ULTRAFIRE anti-crack product, available on our website, guaranteeing resistance to time and heat.
Interior insulation in rock wool; exterior finished in cement and 100% natural refractory clay — no additional cladding required.
Dome and base entirely constructed of refractory bricks.
Chimney flue with a diameter of 14 cm, ensuring efficient draft and even cooking.
Maintains temperature for more than 3 hours with the door closed.
Maintains a flawless appearance even after several years of use.
Premium doors to choose from (4 types):
Galvanized steel: perfect balance between quality, durability and aesthetics; resistant to moisture and rust.
Stainless steel: premium option, maximum durability, hygiene and thermal stability; resistant to marine air, scratches and heat; modern design.
Forged aluminum with stainless steel chimney (optional): optimized heat retention, low maintenance and efficient smoke extraction.
Aluminium-glass (optional for models 100, 110 and 120): durability, precise cooking control, window to monitor food and air regulator for perfect cooking; modern design.
Practicality and style:
For professional and domestic use, indoors or outdoors.
Traditional Mediterranean style, combining tradition, functionality and aesthetics.
Secure delivery in pallet boxes, transported by truck with tail lift.
Economical and easy to install, no additional chimney required for perfect cooking.
2-year warranty, offering peace of mind and confidence.

Includes

- Brick wood-fired oven (white dome)

- Anti-crack product (Ultrafire-Impexfire product)

- Professional thermometer graduated from 0 to 400° to help monitor the temperature inside your oven

- Galvanized steel door. Galvanized steel is an excellent choice as it offers a good balance between value, durability, and aesthetics. Its zinc coating protects against moisture and rust, making it ideal for ovens located in outdoor areas exposed to the elements. Furthermore, its metallic finish provides a robust, industrial style that complements both rustic and modern designs (if you require a different door type, please select it from the options).

- Galvanized steel chimney outlet (without stainless steel extension or cap)

- Recipe book in PDF format: Wood-fired oven

- 100% accident-free transport insurance

Technical Characteristics

Translation missing: en.Caracteristiques Techniques

Measurements and performance of the wood-fired oven

- Dimensions and weight:

Interior dimensions: 62 × 75 cm

Exterior dimensions: 88 × 88 × 62 cm

Weight: 450 kg

Door: W36 × H29 cm

- Capacity and efficiency:

Yield: Up to 30 pizzas (30 cm diameter) per hour or 5 kg of bread dough per batch

Capacity: 2 pizzas Ø 30 cm per cooking

- Wood and consumption

Recommended woods: Oak, beech, hornbeam

Consumption: Approximately 5 kg/h (varies depending on quality and
wood moisture content)

- Transport and manufacturing:

Secure transport: delivered in a protected pallet crate

Handcrafted: each oven is unique, with
slight variations in shade

Colors: may vary slightly depending on lighting and
screen settings

Delivery Conditions

– Important conditions

Delivery method

Delivery to the property line, accessible only by a truck weighing 3.5 to 21 tonnes. No handling or home installation is offered by default.

Accessibility and potential costs

  • Ensure that the delivery location is accessible to this type of vehicle.
  • In case of difficult access (narrow path, steep terrain, unpaved road...), additional charges may be applied by the carrier.
  • Contact us before ordering if you have any doubts to avoid any refusal or additional charges.

Receiving the package – vigilance required

  • Carefully check the condition of the package upon delivery, even if the packaging appears intact.
  • If in doubt or if the delivery person is in a hurry, always write “damaged package” on the PDA or
    the delivery note before signing.
  • Without this mention, no recourse can be exercised in the event of damage discovered subsequently.
Installation
  1. To install your oven, you will only need to build two walls about 15 cm thick (made of cement, cinder blocks, or other solid material).
    The base of the oven already represents the slab that you will place on the low walls.
  2. To extend the lifespan of your oven and help to
    To prevent cracking, install it in a dry, covered location (or protect it with a cover) and use a crack-resistant product.ULTRAFIRE, a heat and weather resistant coating, available on our website.
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Our customers' opinions

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Handcrafted, European delivery

Since 1988, Impexfire has been manufacturing quality wood-fired barbecues and ovens in Portugal.

Thanks to our website my-barbecue.com, we deliver directly to your home throughout Europe in just a few days. Choose an authentic, sustainable product designed for truly shared moments.