Wood Oven to Pizza and Bread - ALGARVE 100cm …………………………………….. Free Shipping ………………………………………. Measures: Inside diameter: 85x80cm External dimensions: Width: 98.5 cm Depth: 98.5 cm Height: 75 cm Weight: 450 kg Oven’s door: H33cm x W40cm « The oven was built on 8 cm concrete base, you only have to build 2 strong brick walls (you can use concrete) with 15 cm, to place the oven. » Included in the price: - White brick wood fired oven 100X100cm - A product against cracks (Ultrafire- Impexfire product) - Steel door (if you need a door in stainless steel please ) contact us - Chimney outlet in steel (square) - A thermometer (0 to 500°c) to monitor the temperature inside of the wood fired o ven - Transport insurance IMPORTANT High quality oven All our ovens are 100% insulated with ROCKWOOL (look the video ) and guaranteed against cracks that’s why your oven will be delivered with our special product (Ultrafire). 90% of the ovens on the market make cracks, after the first uses, we are the only owning this product in the market with such amazing characteristics. VIDEO Technical details: Wood Oven to Pizza and Bread - ALGARVE 100cm -The dome of this wood fired oven is a kind of Iglootype , this model is designed for all kinds of dishes: Pizzas, bread, roasts, cooked dishes, grills, and others. -To use outdoor and indoo -Guarantee against cracks -The inside of all our ovens have ROCKWOOL insulation, and the outside are made with refractory cement and 100% natural clay -There is no need of additional exterior insulation -Dome and floor are completely built in refractory bricks -It retains heat, with the door closed, more than 3 hours -It keeps its superb appearance even after many years of use -To simplify ovens’ shipping and prevent damages, ovens are delivered with a wood frame protection -For professional and domestic use -Traditional Mediterranean style -High quality and two years guaranteed -Chimney outlet diameter: 14cm -Delivery is made by a truck with a tailgate lift. Without any additional cost for customers -A recipe book for wood fired ovens A great option Mediterranean Wood Oven to Pizza and Bread - ALGARVE 100cm! If you prefer a stainless steel chimney extension of 100cm high, please click on: Ovens tools and accessories Productivity: 30 pizzas / hour (30cm) or 5 kg of bread dough Pizza Capacity: 2 pizzas Ø 30 cm Wood consumption: 5kgs hour (it depends of the quality of the wood and moisture) Delivery time: 7-8 days Payment methods: - Credit Card - Bank Transfer - Paypal - When you buy an item with Paypal, you are delivered or refunded, more information available at: Paypal Free shipping to England, metropolitan France*, Monaco, Belgium, Luxembourg, Italy and Spain. For other destinations please . contact us * Except Corsica Our wood fired oven´s brand is: PORTOFORNO A Pizza Recipe for your Wood Oven to Pizza and Bread - ALGARVE 100cm Clam and Garlic Pizza Ingredients 1. can clams drained, juice reserved 2. cloves minced garlic 2. tablespoons butter 2. tablespoons olive oil 2. tablespoons white wine Parmesan and mozzarella cheeses to taste Minced parsley for garnish Preheat your oven Melt the butter with the olive oil in a 10" frying pan over medium-high heat. Add clams, garlic and white wine. Cook until garlic is fragrant and clams are thoroughly heated. If needed, add clam juice. Spoona small amount of the juice from the pan onto the dough. Top with clams, Parmesan and mozzarella cheeses. Cook until the cheese is bubbly and the dough crisp. Remove from oven and garnish with fresh parsley.