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Measures:
Width: 260 cm
Depth: 105 cm
Height: 260 cm
Weight: 1810 kg
Dimension of the cooking surface: 64x53cm
Included in the price:
- Wood fired oven diameter of Ø80cm X Ø80cm (inside measures) for cooking bread, pizza and baked, grilled meals
- Barbecue do-it-yourself (DIY);
- Grill with removable ash collection tray
- Stainless steel grill;
- A thermometer (0 to 500 °) to monitor the temperature inside of the wood fired oven
- Printed assembly instructions;
- Transport insurance.
Important
The oven can be on the left side or on the right side of the Barbecue and the sink can also be changed by a polished marble stone. The price keeps the same!
Contact us for further information.
Technical details: Grill BBQ with Oven AV5400F
- Great brick barbecue with a wood fired oven incorporated
- Charcoal and firewood can be used as fuels
- Adjustable cooking heights
- Weather resistant
- Easy assembly with adhesive (not provided)
- Retains its good looks after years use
- Supplied unassembled in component parts shrink wrapped on 2 pallets
- Refractory bricks
- You can extend the chimney height (request cote)
- Refractory cement is used between the bricks
- Barbecues are constructed with bricks and refractories stones
- No painting need, the work is completely finished
- High quality and 2 years guarantee in all materials used in the barbecue’s construction
- Delivery is made by a truck with a tailgate lift. Without any additional cost for customers
- A recipe book for barbecues and ovens
Delivery time: 7-8 days
Payment methods:
- Credit Card
- Bank Transfer
- Paypal - When you buy an item with Paypal, you are delivered or refunded, more
information available at: Paypal
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Set for Furnace with Wood Handle:
- Shovel
- Scaper
- Ashes Shovel
- Hook to remove firewood and Broom
- Wall support
Measure: 140cm / Weight:4,7kg
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Grill BBQ with Oven AV5400F Free shipping to England, metropolitan France*, Monaco, Belgium, Luxembourg, Italy and Spain. For other destinations please contact us.
* Except Corsica
Enjoy this recipe for your BBQ
"BBQ Grilled Chicken"
Serves 4
4 chicken legs and 4 chicken thighs
5 garlic cloves, minced
60g demerara sugar
2 tsp salt
1 tsp cayenne pepper
1 tsp paprika
1 tsp black pepper
1 large sealable freezer bag
Method:
n After halving the chicken legs, place all the chicken pieces into the freezer bag
n Mix the remaining ingredients together in a bowl and pour over the chicken
n Seal the bag, give it a good shake and place in the fridge overnight at 2-4 °C
n To cook, simply add the chicken to the barbecue, skin side down and grill
for approximately 20 minutes turning halfway through cooking
n Use your Thermapen to check that the internal temperature of the chicken is a
minimum of 74 °C before serving