Brick Barbecue and Oven AV350B

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Measures:

Width: 323 cm

Depth: 105 cm

Height: 260 cm

Weight: 1900 kg

Dimension of the cooking surface: 64x53cm

Included in the price:

-  Wood fired oven diameter of Ø80cm X Ø80cm (inside measures) for cooking bread, pizza and baked, grilled meals

- Barbecue do-it-yourself (DIY);

- Grill with removable ash collection tray

- Stainless steel grill;

- A thermometer (0 to 500 °) to monitor the temperature inside of the wood fired oven

- Printed assembly instructions;

- Transport insurance.

Important

The oven can be on the left side or on the right side of the Barbecue and the sink can also be changed by a polished marble stone. The price keeps the same!

Contact us for further information.

Technical details: Brick Barbecue and Oven AV350B

- Great brick barbecue with a wood fired oven incorporated

- Charcoal and firewood can be used as fuels

- Adjustable cooking heights

- Weather resistant                                   

- Easy assembly with adhesive (not provided)

- Retains its good looks after years use

- Supplied unassembled in component parts shrink wrapped on 2 pallets

- Refractory bricks

- You can extend the chimney height (request cote)

- Refractory cement is used between the bricks

- Barbecues are constructed with bricks and refractories stones

- No painting need, the work is completely finished

- High quality and 2 years guarantee in all materials used in the barbecue’s construction

- Delivery is made by a truck with a tailgate lift. Without any additional cost for customers

- A recipe book for barbecues and ovens

Delivery time: 7-10 days

Payment method for the Brick Barbecue and Oven AV350B

- Debit / Credit Card - 100% secure payment

- Bank transfer

Free shipping of the Brick Barbecue and Oven AV350B
for mainland France *, Monaco, Belgium, Luxembourg, Italy, Spain and England. Other destinations please contact us.

* Except Corsica

Delivery :

- Delivery will take place at the curbside or driveway.

- It is important to take the time to systematically check the condition of the package upon receipt.
You must make reservations on the delivery slip before signing if you find damage on the package,
or refuse if the product arrives badly damaged. Without these reservations it is impossible for
us to claim any liability from the insurance.

- Please read the general delivery conditions carefully for more information.

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Set for Furnace with Wood Handle:

- Shovel

- Scaper

- Ashes Shovel

- Hook to remove firewood and Broom

- Wall support

 Measure: 140cm / Weight:4,7kg

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Brick Barbecue and Oven AV350B  Free shipping to England, metropolitan France*, Monaco, Belgium, Luxembourg, Italy and Spain. For other destinations please contact us.

* Except Corsica

Enjoy this recipe for your BBQ

"Asado Style Beef Ribs"

Julian Wu

Ingredients:

3kg beef short ribs cut into 5cm lengths brine (6 tbsp salt dissolved in

1L of water) Chimichurri

1 bunch flat leaved parsley, stems removed

6 cloves garlic, peeled

1 cup olive oil

½ cup lemon juice

1 tsp salt

1 tsp black pepper

½ tsp chili flakes

Method:

Firstly, the night before you cook prepare the chimichurri.

Combine ingredients and puree them in a blender or food processor.

This should make approximately 2 cups of chimichurri. Set aside 1 cup to serve with the cooked ribs, and use the remaining cup to marinate the ribs. Make sure they are well covered and refrigerate overnight.

When you are about to cook, take the ribs out of the refrigerator and season them with black pepper, and let them reach room temperature while you prepare your Heat Beads coals.

When the coals are ready, place the ribs on the hottest part of the grill and sear them on one side until they are nicely browned. Turn and baste the ribs with the brine and grill until the other side is browned too. Then move the ribs to a cooler part of the grill and continue to turn and baste the ribs frequently until they are done. This should take 16-20 minutes.

Serve the grilled ribs with the reserved chimichurri sauce, a green salad, and a hearty red wine.

Serves 6