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Brick Barbeque AV310B

- Measures: Width: 095 cm; Depth: 059 cm; Height: 220 cm; Dimension of the cooking surface: 67x53 cm; Weight: 500 kg. - 3 years guarantee! - Free Shipping!
€ 749.00
Manufacturer: Impexfire
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EORI Number:

Any business or individual that ships to or from non-EU countries for commercial or trading purposes must have an EORI Number. More information here: Get an EORI number - GOV.UK (www.gov.uk)

- Doorstep Delivery:  please be aware that it is your responsibility to bring the package inside from the drop off area.

- It is important to take time to check the condition of the package and the product upon delivery in the presence of the courier. You must write "damaged package" on the delivery slip before signing it, if you find damage in it, or report "damaged package" if the courier does not want to wait. Without these reservations it is impossible for us to claim responsibility from the insurance.

- Please read the general delivery conditions carefully for more information.

BRICK BARBECUE AV310B

 

 

Measures:

Width: 095 cm

Depth: 059 cm

Height: 220 cm

Weight: 500 kg

Dimension of the cooking surface: 67x53 cm

 

Included in the price:

- Barbecue do-it-yourself (DIY);

- Grill with removable ash collection tray

- Stainless steel grill;

- Printed assembly instructions;

- Transport insurance.

 

Find out about our barbecue accessories.

 

Technical details:

- Charcoal and firewood can be used as fuels

- Adjustable cooking heights

- Weather resistant

- Easy assembly with adhesive (not provided)

- Retains its good looks after years use

- Supplied unassembled in component parts shrink wrapped on a pallet

- Brick refractory

- You can extend the chimney height

 

Delivery time: 7-10 days* (read our general terms and conditions)

 

Payment methods:

- Debit / Credit Card - 100% secure payment

- Bank transfer

 

Free shipping for mainland France *, Monaco, Belgium, Luxembourg and Spain. Other destinations please contact us.

* Except Corsica

 

Delivery :

- Delivery will take place at the curbside or driveway.

- It is important to take the time to systematically check the condition of the package upon receipt. You must make reservations on the delivery slip before signing if you find damage on the package, or refuse if the product arrives badly damaged. Without these reservations it is impossible for us to claim any liability from the insurance.

- Please read the general delivery conditions carefully for more information.

 

 

 

Enjoy this recipe for your BBQ

 

"Char grilled prawns with aioli"

 

Ingredients:

16 large king prawns

3 tbsp. Olive Oil

Juice of 1 lemon

For the aioli:

1 clove garlic

Pinch of sea salt

1 large egg yolk

½ tsp. Dijon mustard

125ml Olive Oil

125ml Extra Virgin Olive Oil

Juice of half a lemon

 

To serve:

Wedges of lemon and salad leaves

 

Preparation:

Place the prawns, oil and lemon juice in a shallow dish and toss together, set aside to marinate.

For the aioli, crush the garlic and sprinkle over the salt, rub to a smooth paste with the edge of a knife, set aside.

Place the egg yolk and mustard into a small food processor.

Slowly, drop by drop, add the olive oils.

Pulse until the ingredients become a thick paste.

Stir in the garlic and lemon juice and plenty of ground black pepper.

Cook the prawns over hot barbecue coals for 6-8 minutes, turning once until charred on the outside and cooked through.

Serve with the aioli and wedges of lemon and a few salad leaves.

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BRICK BARBECUE AV310B

 

 

Measures:

Width: 095 cm

Depth: 059 cm

Height: 220 cm

Weight: 500 kg

Dimension of the cooking surface: 67x53 cm

 

Included in the price:

- Barbecue do-it-yourself (DIY);

- Grill with removable ash collection tray

- Stainless steel grill;

- Printed assembly instructions;

- Transport insurance.

 

Find out about our barbecue accessories.

 

Technical details:

- Charcoal and firewood can be used as fuels

- Adjustable cooking heights

- Weather resistant

- Easy assembly with adhesive (not provided)

- Retains its good looks after years use

- Supplied unassembled in component parts shrink wrapped on a pallet

- Brick refractory

- You can extend the chimney height

 

Delivery time: 7-10 days* (read our general terms and conditions)

 

Payment methods:

- Debit / Credit Card - 100% secure payment

- Bank transfer

 

Free shipping for mainland France *, Monaco, Belgium, Luxembourg and Spain. Other destinations please contact us.

* Except Corsica

 

Delivery :

- Delivery will take place at the curbside or driveway.

- It is important to take the time to systematically check the condition of the package upon receipt. You must make reservations on the delivery slip before signing if you find damage on the package, or refuse if the product arrives badly damaged. Without these reservations it is impossible for us to claim any liability from the insurance.

- Please read the general delivery conditions carefully for more information.

 

 

 

Enjoy this recipe for your BBQ

 

"Char grilled prawns with aioli"

 

Ingredients:

16 large king prawns

3 tbsp. Olive Oil

Juice of 1 lemon

For the aioli:

1 clove garlic

Pinch of sea salt

1 large egg yolk

½ tsp. Dijon mustard

125ml Olive Oil

125ml Extra Virgin Olive Oil

Juice of half a lemon

 

To serve:

Wedges of lemon and salad leaves

 

Preparation:

Place the prawns, oil and lemon juice in a shallow dish and toss together, set aside to marinate.

For the aioli, crush the garlic and sprinkle over the salt, rub to a smooth paste with the edge of a knife, set aside.

Place the egg yolk and mustard into a small food processor.

Slowly, drop by drop, add the olive oils.

Pulse until the ingredients become a thick paste.

Stir in the garlic and lemon juice and plenty of ground black pepper.

Cook the prawns over hot barbecue coals for 6-8 minutes, turning once until charred on the outside and cooked through.

Serve with the aioli and wedges of lemon and a few salad leaves.