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Fired Pizza Oven - FAMOSI 100cm

- Measures: Inside diameter: 83x78cm External dimensions: Width: 98.5 cm Depth: 98.5 cm Height: 73 cm Weight: 550 kg Oven’s door: W40cm x H33cm - 2 year Guarantee! - Free Shipping!
Manufacturer: Impexfire
Free shipping
€ 635.00

 

Fired Pizza Oven - FAMOSI 100cm

 

…………………………………….. Free Shipping ……………………………………….

 

Measures:

 

Inside diameter: 83x78cm

External dimensions:

Width: 98.5 cm

Depth: 98.5 cm

Height: 73 cm

Weight: 550 kg

Oven’s door: W40cm x H33cm

 

« The oven was built on 8 cm concrete base, you only have to build 2 strong brick walls (you can use concrete) with 15 cm, to place the oven. »

 

Included in the price:

- White brick wood fired oven 100X100cm

- A product against cracks (Ultrafire- Impexfire product)

- Black steel door (if you need a door in stainless steel please contact us)

- Chimney outlet in steel

- A thermometer (0 to 500°c) to monitor the temperature inside of the wood fired oven

- Transport insurance

 

High quality oven

 

All our ovens are 100% insulated with ROCKWOOL (look the video) and guaranteed against cracks that’s why your oven will be delivered with our special product (Ultrafire).  90% of the ovens on the market make cracks, after the first uses, we are the only owning this product in the market with such amazing characteristics.

 

 

 

Technical details: Fired Pizza Oven - FAMOSI 100cm

 

- International patented model

- The dome of this wood fired oven is a kind of Igloo type, this model is designed for all kinds of dishes: Pizzas, bread, roasts, cooked dishes, grills, and others.

- To use outdoor and indoor

- Guarantee against cracks

- The inside of all our ovens have ROCKWOOL insulation, and the outside are made with refractory cement and 100% natural clay

- There is no need of additional exterior insulation

- Dome and floor are completely built in refractory bricks

- It retains heat, with the door closed, more than 3 hours

- It keeps its superb appearance even after many years of use

- To simplify ovens’ shipping and prevent damages, ovens are delivered with a wood frame protection

- For professional and domestic use

- Traditional Mediterranean style

- High quality and two years guaranteed

- Chimney outlet diameter: 14cm

- Delivery is made by a truck with a tailgate lift. Without any additional cost for customers

- A recipe book for wood fired ovens

 

A great option in Fired Pizza Oven - FAMOSI 100cm

 

If you prefer a stainless steel chimney extension of 100cm high, please click on:

 

Ovens tools and accessories

 

Productivity:  30 pizzas / hour (30cm) or 5 kg of bread dough

Pizza Capacity: 2 pizzas Ø 30 cm

Wood consumption: 5kgs hour (it depends of the quality of the wood and moisture)

 

Delivery time: 7-8 days

 

Payment methods:

- Credit Card

 - Bank Transfer

 - Paypal - When you buy an item with Paypal, you are delivered or refunded, more information

   available at: Paypal

 

Free shipping to England, metropolitan France*, Monaco, Belgium, Luxembourg, Italy and Spain. For other destinations please contact us.

 

* Except Corsica

 

 

Our wood fired oven´s brand is: PORTOFORNO

 

 

 

 

A Bread Recipe for your Fired Pizza Oven - FAMOSI 100cm

 

Wholemeal Bread

 

Ingredients:

 

3 tsp yeast

1½ cups warm water

2 tsp sugar

1 tsp salt

2 tbsp oil

2 tbsp gluten flour

2 tbsp non-fat milk powder (optional)

3 cups high-grade wholemeal flour

2 tbsp wheat germ (optional)

 

Method:

Measure and mix first 6 ingredients with milk powder, add 1½ cups of wholemeal flour and mix thoroughly. Cover and leave 15 minutes or longer in a warm place. Stir in remaining wholemeal flour and optional wheat germ add a little extra flour or water to make a dough firm enough to knead for 10 minutes. Turn dough into a bowl that is coated with 2-3 tsp oil, cover with cling wrap and leave for 30 – 40 minutes Knead lightly in the bowl then pat out into a square. Roll dough into a cylinder and level the top, leave to rise for 1 hour and place onto oven floor. Bake in oven for 30 minutes.

 

 

 

Fired Pizza Oven - FAMOSI 100cm

 

…………………………………….. Free Shipping ……………………………………….

 

Measures:

 

Inside diameter: 83x78cm

External dimensions:

Width: 98.5 cm

Depth: 98.5 cm

Height: 73 cm

Weight: 550 kg

Oven’s door: W40cm x H33cm

 

« The oven was built on 8 cm concrete base, you only have to build 2 strong brick walls (you can use concrete) with 15 cm, to place the oven. »

 

Included in the price:

- White brick wood fired oven 100X100cm

- A product against cracks (Ultrafire- Impexfire product)

- Black steel door (if you need a door in stainless steel please contact us)

- Chimney outlet in steel

- A thermometer (0 to 500°c) to monitor the temperature inside of the wood fired oven

- Transport insurance

 

High quality oven

 

All our ovens are 100% insulated with ROCKWOOL (look the video) and guaranteed against cracks that’s why your oven will be delivered with our special product (Ultrafire).  90% of the ovens on the market make cracks, after the first uses, we are the only owning this product in the market with such amazing characteristics.

 

 

 

Technical details: Fired Pizza Oven - FAMOSI 100cm

 

- International patented model

- The dome of this wood fired oven is a kind of Igloo type, this model is designed for all kinds of dishes: Pizzas, bread, roasts, cooked dishes, grills, and others.

- To use outdoor and indoor

- Guarantee against cracks

- The inside of all our ovens have ROCKWOOL insulation, and the outside are made with refractory cement and 100% natural clay

- There is no need of additional exterior insulation

- Dome and floor are completely built in refractory bricks

- It retains heat, with the door closed, more than 3 hours

- It keeps its superb appearance even after many years of use

- To simplify ovens’ shipping and prevent damages, ovens are delivered with a wood frame protection

- For professional and domestic use

- Traditional Mediterranean style

- High quality and two years guaranteed

- Chimney outlet diameter: 14cm

- Delivery is made by a truck with a tailgate lift. Without any additional cost for customers

- A recipe book for wood fired ovens

 

A great option in Fired Pizza Oven - FAMOSI 100cm

 

If you prefer a stainless steel chimney extension of 100cm high, please click on:

 

Ovens tools and accessories

 

Productivity:  30 pizzas / hour (30cm) or 5 kg of bread dough

Pizza Capacity: 2 pizzas Ø 30 cm

Wood consumption: 5kgs hour (it depends of the quality of the wood and moisture)

 

Delivery time: 7-8 days

 

Payment methods:

- Credit Card

 - Bank Transfer

 - Paypal - When you buy an item with Paypal, you are delivered or refunded, more information

   available at: Paypal

 

Free shipping to England, metropolitan France*, Monaco, Belgium, Luxembourg, Italy and Spain. For other destinations please contact us.

 

* Except Corsica

 

 

Our wood fired oven´s brand is: PORTOFORNO

 

 

 

 

A Bread Recipe for your Fired Pizza Oven - FAMOSI 100cm

 

Wholemeal Bread

 

Ingredients:

 

3 tsp yeast

1½ cups warm water

2 tsp sugar

1 tsp salt

2 tbsp oil

2 tbsp gluten flour

2 tbsp non-fat milk powder (optional)

3 cups high-grade wholemeal flour

2 tbsp wheat germ (optional)

 

Method:

Measure and mix first 6 ingredients with milk powder, add 1½ cups of wholemeal flour and mix thoroughly. Cover and leave 15 minutes or longer in a warm place. Stir in remaining wholemeal flour and optional wheat germ add a little extra flour or water to make a dough firm enough to knead for 10 minutes. Turn dough into a bowl that is coated with 2-3 tsp oil, cover with cling wrap and leave for 30 – 40 minutes Knead lightly in the bowl then pat out into a square. Roll dough into a cylinder and level the top, leave to rise for 1 hour and place onto oven floor. Bake in oven for 30 minutes.

 

 

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