NATURAL STONE BARBECUE GR55F
Width: 220 cm
Depth: 060 cm
Height: 240 cm
Weight: 1350 cm
Dimension of the cooking surface: 68x53 cm
Find out about our barbecue accessories.
Delivery time: 7-10 days* (read our general terms and conditions)
- Debit / Credit Card - 100% secure payment
- Bank transfer
Free shipping for mainland France *, Monaco, Belgium, Luxembourg and Spain. Other destinations please contact us.
* Except Corsica
- Delivery will take place at the curbside or driveway.
- It is important to take the time to systematically check the condition of the package upon receipt. You must make reservations on the delivery slip before signing if you find damage on the package, or refuse if the product arrives badly damaged. Without these reservations it is impossible for us to claim any liability from the insurance.
- Please read the general delivery conditions carefully for more information.
Enjoy this recipe for your BBQ
Mexican Grilled Corn
Street vendors across Mexico sell this style of roasted or grilled corn - topped with mayonnaise, chili powder and Cotija cheese.
Serve the unadorned corn on a platter with small bowls of the sauce, cheese and lime on the side so everyone can make their own.
2 tablespoons low-fat mayonnaise
2 tablespoons nonfat plain yogurt
½ teaspoon chili powder
4 ears corn, husked
4 tablespoons finely shredded Cotija or Parmesan cheese
1 lime, quartered
Preheat grill to medium-high.
Combine mayonnaise, yogurt and chili powder in a small bowl.
Grill corn, turning occasionally, until marked and tender, 8 to 12 minutes total.
Spread each ear with 1 tablespoon of the sauce and sprinkle with 1 tablespoon Cotija (or Parmesan).
Serve with lime wedges.