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Stone Barbecue Grill AV265F

- Measures: Width: 106 cm; Depth: 056 cm; Height: 230 cm; Dimension of the cooking surface: 78x53 cm; Weight: 803 kg. - 3 years Guarantee! - Free Shipping!
€ 980.00
Manufacturer: Impexfire
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EORI Number:

Any business or individual that ships to or from non-EU countries for commercial or trading purposes must have an EORI Number. More information here: Get an EORI number - GOV.UK (www.gov.uk)

- Doorstep Delivery:  please be aware that it is your responsibility to bring the package inside from the drop off area.

- It is important to take time to check the condition of the package and the product upon delivery in the presence of the courier. You must write "damaged package" on the delivery slip before signing it, if you find damage in it, or report "damaged package" if the courier does not want to wait. Without these reservations it is impossible for us to claim responsibility from the insurance.

- Please read the general delivery conditions carefully for more information.

STONE BARBECUE GRILL AV265F

 

 

Measures:

Width: 106 cm

Depth: 056 cm

Height: 230 cm

Weight: 803 kg

Dimension of the cooking surface: 78x53 cm

 

Included in the price:

- Barbecue do-it-yourself (DIY);

- Grill with removable ash collection tray

- Stainless steel grill;

- Printed assembly instructions;

- Transport insurance.

 

Find out about our barbecue accessories.

 

Technical details:

- Charcoal and firewood can be used as fuels

- Adjustable cooking heights

- Weather resistant

- Easy assembly with adhesive (not provided)

- Retains its good looks after years use

- Supplied unassembled in component parts shrink wrapped on a pallet

- All our stone barbecues are built with Brick and refractory stone

- You can extend the chimney height

 

Delivery time: 7-10 days* (read our general terms and conditions)

 

Payment methods:

- Debit / Credit Card - 100% secure payment

- Bank transfer


Free shipping for mainland France *, Monaco, Belgium, Luxembourg and Spain. Other destinations please contact us.

* Except Corsica

 

Delivery :

- Delivery will take place at the curbside or driveway.

- It is important to take the time to systematically check the condition of the package upon receipt. You must make reservations on the delivery slip before signing if you find damage on the package, or refuse if the product arrives badly damaged. Without these reservations it is impossible for us to claim any liability from the insurance.

- Please read the general delivery conditions carefully for more information.

 

 

 

Enjoy this recipe for your BBQ

 

"Lamb Chops 'Aussie' Style"

 

Ingredients:

12 lamb loin chops

2 tbsp tomato ketchup

2 tbsp soy sauce

2 tbsp redcurrant jelly

2 tbsp brown sugar

1 tbsp dry mustard powder

1 large sealable freezer bag

3 sprigs of rosemary

olive oil

 

Method:

Place the lamb chops into the freezer bag

In a bowl mix the remaining ingredients together excluding the olive oil and rosemary and pour over the lamb chops

Seal the bag, give it a good shake and place in the fridge to chill at 2-4 °C for a minimum of one hour

Remove lamb from the marinade; discard the marinade

Coat and season the barbecue grill with the olive oil and rosemary

Grill on a medium heat for 8-10 minutes turning halfway through

Use your Thermapen to check the internal temperature of the lamb when cooking to a desired taste. For medium 60 °C and well done 71 °C

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STONE BARBECUE GRILL AV265F

 

 

Measures:

Width: 106 cm

Depth: 056 cm

Height: 230 cm

Weight: 803 kg

Dimension of the cooking surface: 78x53 cm

 

Included in the price:

- Barbecue do-it-yourself (DIY);

- Grill with removable ash collection tray

- Stainless steel grill;

- Printed assembly instructions;

- Transport insurance.

 

Find out about our barbecue accessories.

 

Technical details:

- Charcoal and firewood can be used as fuels

- Adjustable cooking heights

- Weather resistant

- Easy assembly with adhesive (not provided)

- Retains its good looks after years use

- Supplied unassembled in component parts shrink wrapped on a pallet

- All our stone barbecues are built with Brick and refractory stone

- You can extend the chimney height

 

Delivery time: 7-10 days* (read our general terms and conditions)

 

Payment methods:

- Debit / Credit Card - 100% secure payment

- Bank transfer


Free shipping for mainland France *, Monaco, Belgium, Luxembourg and Spain. Other destinations please contact us.

* Except Corsica

 

Delivery :

- Delivery will take place at the curbside or driveway.

- It is important to take the time to systematically check the condition of the package upon receipt. You must make reservations on the delivery slip before signing if you find damage on the package, or refuse if the product arrives badly damaged. Without these reservations it is impossible for us to claim any liability from the insurance.

- Please read the general delivery conditions carefully for more information.

 

 

 

Enjoy this recipe for your BBQ

 

"Lamb Chops 'Aussie' Style"

 

Ingredients:

12 lamb loin chops

2 tbsp tomato ketchup

2 tbsp soy sauce

2 tbsp redcurrant jelly

2 tbsp brown sugar

1 tbsp dry mustard powder

1 large sealable freezer bag

3 sprigs of rosemary

olive oil

 

Method:

Place the lamb chops into the freezer bag

In a bowl mix the remaining ingredients together excluding the olive oil and rosemary and pour over the lamb chops

Seal the bag, give it a good shake and place in the fridge to chill at 2-4 °C for a minimum of one hour

Remove lamb from the marinade; discard the marinade

Coat and season the barbecue grill with the olive oil and rosemary

Grill on a medium heat for 8-10 minutes turning halfway through

Use your Thermapen to check the internal temperature of the lamb when cooking to a desired taste. For medium 60 °C and well done 71 °C